Random food outing snaps~
Starting off with my favorite indulgent dessert, HONEY TOAST.
Shrimp donburi from a place called Tontake [とん竹] in Shinjuku. Absolutely loved this tiny place. Low lighting, limited seating, amazing food. :deco10:
Rosu Katsu Curry from Go Go Curry. Hahaha, had to. We were near it, hungry, and it’s so hyped since there’s a NYC store. It was OK. I liked the shredded cabbage and the fact you can get your own refills.
Fruit mitsumame I got while in Kamakura.
Shabu Shabu and Sukiyaki meal at a Family Restaurant. I can’t ever remember the name. I just enjoy the fact that a friend of mine’s family is sweet enough to schedule time with us in order to take us out for a big family dinner with them. Honestly this has been a grand highlight of my two recent trips. It feels special like I’m visiting my own family over a big dinner out. We all overeat and waddle out into the parking lot and drive away in separate cars. :deco3:
Salted Caramel Latte drink. Why do I buy these? I never finish these sort of drinks because they are too sweet! But they do taste so, so indulgent for the first few sips!
My “last hurrah” so to say. I got this at a cafe in Narita because, basically, I don’t eat so many sweet desserts when I’m home! :cry: This DID NOT DISAPPOINT. It was filled with krispies and cornflakes with the soft serve ice cream. I love cereal in my ice cream. :deco2:
Jenny posted at 8:08 pm; Sunday
Tags: food, japan trip, travel
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